Jam Favorites

Savor the most loved, most local, and most unforgettable jams from Beth’s Farm Kitchen. Handcrafted in small batches with peak-season fruit from New York’s finest farms, these jams highlight the rich flavors of the Hudson Valley and beyond. From sun-ripened berries to orchard-picked stone fruits, each jar captures the essence of our region with pure ingredients and just the right touch of sweetness. These are the flavors our customers can’t get enough of—taste the best of the best.