Red Currant Jam
Red Currant Jam a.k.a Tea for St. Nick - Mouthwatering combination of tart and sweet flavors!
Add this jam to any cheese platter or your morning toast.
We started by wild-crafting Sumac berries on our farm in Chatham NY. We then made a tea with the Sumac and Mulling Spices as a base for this Red Currant jam. True Christmas in a jar all year round!
(This is a limited-edition batch)- Vegan, Gluten-Free
- No artificial colors or flavors
- No artificial sweeteners
- Natural Ingredients: red currants, cane sugar, sumac, fruit pectin, spices
- Food Pairing: toast, yogurt, crepes, duck, pate, game meats
- Cheese Pairing: Parmigiano Reggiano, Monterey Dry Jack, Gran Queso
- Shelf Life: unopened 24 months, opened and refrigerated 3 months
* Handcrafted in Hudson Valley, NY * Small Batch * Since 1981